Hi! It’s Daniel, just wanted to inform you all that we will be taking a month or so hiatus on new restaurant reviews and cooking starting today. I have some other personal projects I want to focus on for the time being. But don’t despair, if I see interesting news and/or […]
Monthly Archives: March 2010
17 posts
Good solid Fish Burrito from Jalapenos Mexican Restaurant in Orange that I had after not eating all day because I forgot my wallet on a trip down to San Diego for work (didn’t eat breakfast either!). Jalapenos used to be a 2-3 times a month visit when I worked in […]
Here are some pictures of a chorizo breakfast burrito I had a couple weeks ago from Le Reina Market in Orange. One of the cheapest meat breakfast burritos I’ve ever had at only $2.99. It was pretty good. I’m not extremely family with chorizo except that I know it’s a […]
We made this White Chicken Chili (can’t find the exact recipe this is close) for a slow cooker from a Cooking Light magazine I got recently. Although it wasn’t bad, it just wasn’t very chicken like. Both Mrs. DanGarion and I agreed that it almost seemed like we were eating […]
Yesterday I review Piaggio Gourmet on Wheels from my visit to the Anaheim Farmers Market and today I’m doing a quick review of Crepes Bonaparte another food truck that travels around Orange County. Crepes Bonaparte makes crepes (click here for the truck menu). Honestly these aren’t your everyday run of […]
For lunch today I went down to the Anaheim Farmers Market and tried Piaggio Gourmet on Wheels as well as Crepes Bonaparte (review will be posted tomorrow). First off I’d like to say that the Anaheim Farmers Market gives Irvine’s a run for its money, I was really impressed with […]
Orange County’s own Bruery in Placentia had a conditional use permit approved by the city council on Tuesday, one of the last steps in opening The Bruery Café in May. The café will feature more than just their own brews, with hopes of showcasing other microbeers as well as wine and snacks. Read […]
So after work today I went and picked up some Corned Beef and sausages from Mattern Sausage in Orange (more on the sausage next week). This enabled us to has delicious corned beef sandwiches for dinner! Check out this masterpiece I made! Triple decker corned beef sandwich, Frank’s sauerkraut, with swiss […]