So last week, Mrs. DanGarion and I cooked up some Tri-Tip for fajitas. The recipe I used was adapted by the Serious Eats crew from the Robb Walsh book Tex-Mex Grill and Backyard Barbacoa Cookbook. Along with the tri-tip, I roasted up home-grown veggies from our garden, and whipped up […]
Daily Archives: July 22, 2010
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