{"id":1142,"date":"2010-01-08T15:09:45","date_gmt":"2010-01-08T22:09:45","guid":{"rendered":"http:\/\/eatinoc.com\/?p=1142"},"modified":"2014-05-22T11:03:34","modified_gmt":"2014-05-22T18:03:34","slug":"el-pollo-loco-steak-taco-coupon","status":"publish","type":"post","link":"https:\/\/inocnetwork.com\/eatinorange\/interesting-food-news\/el-pollo-loco-steak-taco-coupon\/","title":{"rendered":"El Pollo Loco Steak Taco Coupon"},"content":{"rendered":"<p>I got this in the mail today from a representative of El Pollo Loco<\/p>\n<blockquote><p>Hi,<\/p>\n<p>El Pollo Loco is moooving from the coop to the field with its newest menu items. While we&#8217;ll still offer our famous citrus-marinated flame-grilled chicken, Sirloin steak is making its debut in a big way. Our new Sirloin steak menu items include:<\/p>\n<p>Two Steak Tacos: citrus-marinated, flame-grilled Sirloin steak, with cilantro and onion in authentic corn tortillas<\/p>\n<p>Grillmaster Steak Taco: citrus-marinated, flame-grilled Sirloin steak layered with melted Jack and Cheddar cheeses and topped with fresh Pico de Gallo and guacamole in an authentic grilled flour tortilla<\/p>\n<p>Sirloin Steak Bowl: citrus-marinated, flame-grilled Sirloin steak served with fresh cilantro, onions and Pico de Gallo salsa, atop Spanish rice and pinto beans<\/p>\n<p>Steak &amp; 3-Cheese Quesadilla: citrus-marinated, flame-grilled Sirloin steak layered with three melted cheeses &#8211; Jack, Cheddar and Cotija- grilled in an authentic flour tortilla and served with guacamole and sour cream<\/p>\n<p>We&#8217;d like you and your readers to be among the first to try El Pollo Loco&#8217;s Sirloin steak. Below is a link to a Buy One Get One FREE coupon for a steak taco. Please feel free to pass it around to your friends and family too.<\/p>\n<p>Coupon link:\u00a0<a href=\"http:\/\/www.elpolloloco.com\/freesteaktaco\" target=\"_blank\">www.elpolloloco.com\/freesteaktaco<\/a><\/p>\n<p>Also, El Pollo Loco will be hosting a Stampede for Steak on Wed., Jan. 20 from 10am-3pm at their Sunset Blvd restaurant in LA (8154 Sunset Blvd at Serrano). Anyone who shows up with a cowboy hat or cowboy attire will get a free Sirloin steak taco. Those who tweet a photo from the event of themselves in cowboy garb using the #eplsteak hashtag will be automatically entered to win El Pollo Loco Sirloin steak for a year!<\/p>\n<p>Hope you&#8217;ll tip your cowboy hat and join us! Have a great weekend!<\/p><\/blockquote>\n<p>Free food is always good. \u00a0I haven&#8217;t tried their new steak taco yet, but I&#8217;ll probably get around to it eventually. \u00a0If anyone tries it please comment below and let us know how it tastes.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>I got this in the mail today from a representative of El Pollo Loco Hi, El Pollo Loco is moooving from the coop to the field with its newest menu items. While we&#8217;ll still offer our famous citrus-marinated flame-grilled chicken, Sirloin steak is making its debut in a big way. Our new Sirloin steak menu [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[7,17],"tags":[106,119,125,131],"class_list":{"0":"post-1142","1":"post","2":"type-post","3":"status-publish","4":"format-standard","6":"category-interesting-food-news","7":"category-special-event","8":"tag-mexican","9":"tag-press-release","10":"tag-save-money","11":"tag-special-events","12":"czr-hentry"},"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/pgNGWN-iq","jetpack_sharing_enabled":true,"jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/inocnetwork.com\/eatinorange\/wp-json\/wp\/v2\/posts\/1142","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/inocnetwork.com\/eatinorange\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/inocnetwork.com\/eatinorange\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/inocnetwork.com\/eatinorange\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/inocnetwork.com\/eatinorange\/wp-json\/wp\/v2\/comments?post=1142"}],"version-history":[{"count":1,"href":"https:\/\/inocnetwork.com\/eatinorange\/wp-json\/wp\/v2\/posts\/1142\/revisions"}],"predecessor-version":[{"id":4270,"href":"https:\/\/inocnetwork.com\/eatinorange\/wp-json\/wp\/v2\/posts\/1142\/revisions\/4270"}],"wp:attachment":[{"href":"https:\/\/inocnetwork.com\/eatinorange\/wp-json\/wp\/v2\/media?parent=1142"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/inocnetwork.com\/eatinorange\/wp-json\/wp\/v2\/categories?post=1142"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/inocnetwork.com\/eatinorange\/wp-json\/wp\/v2\/tags?post=1142"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}