{"id":1334,"date":"2010-02-25T15:53:17","date_gmt":"2010-02-25T22:53:17","guid":{"rendered":"http:\/\/eatinoc.com\/?p=1334"},"modified":"2014-05-22T11:03:30","modified_gmt":"2014-05-22T18:03:30","slug":"quinozs-eat-toasty-be-green","status":"publish","type":"post","link":"https:\/\/inocnetwork.com\/eatinorange\/interesting-food-news\/quinozs-eat-toasty-be-green\/","title":{"rendered":"Quinozs &#8220;Eat Toasty, Be Green&#8221;"},"content":{"rendered":"<p>I&#8217;m sure most of you have noticed that although I don&#8217;t flat outright say it, I like to commend restaurants that show initiative to be green. \u00a0This approach to business intrigues me, even though I&#8217;m not fully sold on all the &#8220;green&#8221; initiatives that are out there (<a class=\"zem_slink freebase\/en\/carbon_credit\" title=\"Carbon credit\" rel=\"wikipedia\" href=\"http:\/\/en.wikipedia.org\/wiki\/Carbon_credit\">carbon credits<\/a> are a joke). \u00a0Regardless, I do see the benefit in being green, and it&#8217;s not about politics, it&#8217;s about being conserving the resources or planet has. \u00a0*steps off soapbox*.<\/p>\n<figure id=\"attachment_1335\" aria-describedby=\"caption-attachment-1335\" style=\"width: 400px\" class=\"wp-caption aligncenter\"><a href=\"http:\/\/inocnetwork.com\/eatinorange\/files\/2010\/02\/quiznos-green-packaging.jpg\"><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"1335\" data-permalink=\"https:\/\/inocnetwork.com\/eatinorange\/interesting-food-news\/quinozs-eat-toasty-be-green\/attachment\/quiznos-green-packaging\/\" data-orig-file=\"https:\/\/inocnetwork.com\/eatinorange\/files\/2010\/02\/quiznos-green-packaging.jpg\" data-orig-size=\"590,393\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"Quiznos &amp;#8220;Eat Toasty, Be Green&amp;#8221;\" data-image-description=\"\" data-image-caption=\"&lt;p&gt;Quiznos &amp;#8220;Eat Toasty, Be Green&amp;#8221;&lt;\/p&gt;\n\" data-large-file=\"https:\/\/inocnetwork.com\/eatinorange\/files\/2010\/02\/quiznos-green-packaging.jpg\" class=\"size-medium wp-image-1335\" src=\"http:\/\/inocnetwork.com\/eatinorange\/files\/2010\/02\/quiznos-green-packaging-400x266.jpg\" alt=\"Quiznos &quot;Eat Toasty, Be Green&quot;\" width=\"400\" height=\"266\" \/><\/a><figcaption id=\"caption-attachment-1335\" class=\"wp-caption-text\">Quiznos &quot;Eat Toasty, Be Green&quot;<\/figcaption><\/figure>\n<p><a class=\"zem_slink freebase\/en\/quiznos_sub\" title=\"Quiznos\" rel=\"homepage\" href=\"http:\/\/www.quiznos.com\/\">Quiznos<\/a> has launched a new &#8220;Eat Toasty, Be Green&#8221; campaign in which they will start to use biodegradable packaging. \u00a0I&#8217;ll just include a clip from the article I read over at Slashfood.<\/p>\n<blockquote><p><em>Quiznos is introducing 100 percent compostable wax-coated paper cups, pulp salad bowls made from renewable sugarcane and napkins made from 100 percent recycled material and fibers. Plastic lids will be 30 percent post-consumer recycled <a class=\"zem_slink freebase\/en\/polyethylene_terephthalate\" title=\"Polyethylene terephthalate\" rel=\"wikipedia\" href=\"http:\/\/en.wikipedia.org\/wiki\/Polyethylene_terephthalate\">PET bottles<\/a> and catering lunch boxes will be made from 100 percent recycled paperboard.<\/em><\/p><\/blockquote>\n<p>Read more about Quiznos &#8220;Eat Toasty, Be Green&#8221; campaign <a href=\"http:\/\/www.slashfood.com\/2010\/02\/23\/quiznos-launches-eat-toasty-be-green-campaign\/\">over at Slashfood<\/a>.<\/p>\n<div class=\"zemanta-pixie\" style=\"margin-top: 10px;height: 15px\"><img decoding=\"async\" class=\"zemanta-pixie-img\" style=\"border: none;float: right\" src=\"http:\/\/img.zemanta.com\/pixy.gif?x-id=1dff634a-ec62-4bb6-950f-59ffaa1dba7e\" alt=\"\" \/><span class=\"zem-script more-related more-info pretty-attribution\"><\/span><\/div>\n","protected":false},"excerpt":{"rendered":"<p>I&#8217;m sure most of you have noticed that although I don&#8217;t flat outright say it, I like to commend restaurants that show initiative to be green. \u00a0This approach to business intrigues me, even though I&#8217;m not fully sold on all the &#8220;green&#8221; initiatives that are out there (carbon credits are a joke). \u00a0Regardless, I do [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[7],"tags":[46,63,67,91,123],"class_list":{"0":"post-1334","1":"post","2":"type-post","3":"status-publish","4":"format-standard","6":"category-interesting-food-news","7":"tag-chain-restaurants","8":"tag-fast-food","9":"tag-food-news","10":"tag-its-not-easy-being-green","11":"tag-sandwich","12":"czr-hentry"},"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/pgNGWN-lw","jetpack_sharing_enabled":true,"jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/inocnetwork.com\/eatinorange\/wp-json\/wp\/v2\/posts\/1334","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/inocnetwork.com\/eatinorange\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/inocnetwork.com\/eatinorange\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/inocnetwork.com\/eatinorange\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/inocnetwork.com\/eatinorange\/wp-json\/wp\/v2\/comments?post=1334"}],"version-history":[{"count":1,"href":"https:\/\/inocnetwork.com\/eatinorange\/wp-json\/wp\/v2\/posts\/1334\/revisions"}],"predecessor-version":[{"id":4255,"href":"https:\/\/inocnetwork.com\/eatinorange\/wp-json\/wp\/v2\/posts\/1334\/revisions\/4255"}],"wp:attachment":[{"href":"https:\/\/inocnetwork.com\/eatinorange\/wp-json\/wp\/v2\/media?parent=1334"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/inocnetwork.com\/eatinorange\/wp-json\/wp\/v2\/categories?post=1334"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/inocnetwork.com\/eatinorange\/wp-json\/wp\/v2\/tags?post=1334"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}